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June 9th Program

  • June 09, 2016
  • 5:30 PM - 8:00 PM
  • Rogue Regency Inn, 2300 Biddle Rd, Medford


  • Phone reservations and payment at the door - $25.00
  • Phone reservations and payment at the door - $30.00
  • Same price for phone reservation and payment at the door

Registration is closed

Protecting Yourself and Your Business from Cyber Threats

Speaker: Jeffrey Haug

We rely on the Internet for communicating with friends and family, for online banking, shopping, entertainment, and more. As the usefulness of the Internet has increased so has the risks that come from using it. Nearly every week we read about new data breaches, cyber attacks, or other online threats.
Although large attacks attract lots of media attention, thousands of smaller business are attacked each day. During this talk we will look at some common types of online threats and how to protect ourselves from them.

Jeffrey Haug started working with computers early. In grammar school, he learned to program a personal computer, and in high school ran a computer bulletin board from his basement. Jeffrey earned a degree in Computer Information Systems from Southern Oregon University. For 18 years, Jeffrey has been running a boutique web-development company called HoZt. He now specializes in compliance with Security and Payment Card Industry (PCI) standards for small businesses.

WESO supports the Community Works - Dunn House Shelter and we are collecting monetary contributions for Dunn House Shelter at the June meeting (as we also did at the May meeting). In addition, WESO will match contributions up to $250 for this time period.

Click here for more info. on what they need.


5:30 Networking
6:00 Dinner and Introductions
6:45 Business Spotlight
7:00 Speaker
8:00 Meeting adjourns


Regular entrée –Teriyaki chicken with pineapple salsa and rice pilaf

Vegetarian option – Oriental stir-fry vegetables with rice and cashews. (Cashews on the side)

The meal also includes:

- mixed green salad with dressing
- fresh sauteed vegetables
- warm rolls and butter

- chef's choice dessert
- coffee (regular and decaf), tea (hot and iced)


Make a reservation online with payment or call in your attendance reservation to Carol Vandell at 541-292-6326. (Also, contact Carol if you have special dietary needs,  cancellations or other questions about registration.) Please submit your reservation request (online payment or phone) by 9:00 p.m. on Monday, June 6th. Reservations made after this cut-off date cannot be guaranteed. Cancellations must also be received by that date or you will be responsible for payment of the uncancelled event.

Please note the following prices:

  • Member - $22.00 for online registration and payment. Phone reservations and payment at the door - $25.00
  • Non-member - $27.00 for online registration and payment. Phone reservations and payment at the door - $30.00
  • Program only - $15.00 for online registration or payment at the door.
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