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January Program

  • January 16, 2020
  • 5:30 PM - 8:00 PM
  • Rogue Regency Inn, 2300 Biddle Rd, Medford

Registration

(depends on selected options)

Base fee:
  • Phone reservations and payment at the door - $26.00
  • Phone reservations and payment at the door - $31.00
  • Same price for phone reservation and payment at the door

Registration is closed
Making Positive Connections

Speaker: Ginger Johnson

Are you dissatisfied with "traditional" networking? Do you know why you connect with some people and not others? Do you clearly understand your own personal vision? And do you know how to create meaningful relationships and connections? Come to this high value talk delivered by connecting expert, Ginger Johnson, to learn why and how to connect on purpose to build the life and business you love.

Ginger Johnson is high-energy, hard-working, and uniquely authentic. Having started her first company in 2002, she's excited and driven to help leaders, entrepreneurs, and other high-performers to become world-class connectors. Her mission is to connect the world, one person at a time, on purpose and with purpose.

Ginger frequently works with established and emerging agencies and organizations using her extensive knowledge of connectivity to evoke positive change and mindset in a disconnected environment. Ginger has quickly become a conference favorite for her clients who invite her back for consecutive annual events. Her lively presentations include interactive participation, tangible takeaways and many "aha!" moments. The audience leaves inspired and motivated, ready to connect.

WESO supports the Community Works - Dunn House Shelter and we collect monetary contributions for Dunn House Shelter at our meetings or when you register online.

DOOR PRIZES - We give out door prizes at each meeting so please think about donating one, when you can. You might win a prize, too!

PROGRAM SCHEDULE

5:30 Networking
6:00 Dinner and Announcements
6:45 Business Spotlight - Suzy Day of DayLight Awakenings Hypnotherapy
7:00 Speaker
8:00 Meeting adjourns

DINNER MENU
Entree:
Regular - Charred Jamaican Jerk Flank Steak Salad with hot rolls and butter

Vegetarian Option - Quinoa with Roasted Vegetable Salad

Dessert:
Cheesecake with strawberries

Beverages:
Coffee / Tea / Iced Tea

Prepay online or call Brenda Walleman at 541-622-2186. (Also mention food allergies or other questions about registration.) Please submit your reservation request by 9:00 pm on January 13th. Reservations made after this cut-off date cannot be guaranteed. To receive a refund, Brenda must be notified by January 13th.

Please note the following prices:

  • Member - $23.00 online payment for dinner and program.
  • Phone reservations and payment at the door - $26.00
  • Non-member - $28.00 online payment for dinner and program. Phone reservations and payment at the door - $31.00
  • Program only - $15.00 for online payment or pay at the door.
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