Women Entrepreneurs of Southern Oregon (WESO)

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  • January 2013 Program

January 2013 Program

  • January 10, 2013
  • 5:30 PM - 8:00 PM
  • Rogue Regency Inn, 2300 Biddle Rd, Medford (lower level)

Registration

  • Phone reservations and payment at the door - $20.00
  • Phone reservations and payment at the door - $25.00
  • Same price for phone reservation and payment at the door
  • If you received a $10 certificate for referring a new member to WESO, pay $8 here and turn in the certificate at the meeting. (Registration code required here.)

Registration is closed

Speaker: Lisa McClease-Kelly

BECAUSE the Little Things Do Matter

We are all at times challenged by our busy lives and can forget how important it is to take time not only to appreciate but do “the little things that count.” "BECAUSE the Little Things Do Matter" is an important presentation that helps to remind us of our own personal power and influence to make a difference in the lives of others and in our communities.

Who are you influencing with your actions and words?  How can you make a difference in the life of another?

Like a pebble thrown in a pond our actions, no matter how seemingly insignificant, have a ripple effect that have positive or negative impacts on others. In the spirit of “paying it forward,” BECAUSE helps remind us that whether we are networking, running our business, working everyday or just living our personal life – our attitude and our actions will make the difference – because the little things DO matter.

Lisa McClease-Kelly is co-owner of Kelly's Automotive Service in Grants Pass and Medford.  She is the Area Director of Business Network International (BNI) for Southern Oregon, Speaker and Coach. Lisa has coached hundreds of business professionals in business, networking, marketing and customer service. Her greatest passion in life is to make a difference in the world even if it is just one person or one circumstance at a time.

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PROGRAM SCHEDULE:

5:30 Networking
6:00 Dinner and Introductions
6:45 Business Spotlight
7:00 Speaker
8:00 Meeting adjourns

THIS MONTH'S DINNER MENU: 

Regular entree - Chicken Picatta with Rice Pilaf

Vegetarian option –  Tofu Stir-Fry

The meal also includes:

- Tossed green salad
- chef's choice salads
- hot vegetables
- chef's choice dessert
- warm rolls & butter
- coffee (regular and decaf), tea (hot and iced), water

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You may make a reservation online with payment or call in your attendance reservation to 888-436-2338. Please submit your reservation request (online payment or phone) by 9:00 p.m. on Monday, Jan. 7th. Reservations made after this cut-off date cannot be guaranteed. Cancellations must also be received by that date or you will be responsible for payment of the uncancelled event.

Please note the following prices:

  • Member - $18.00 (USD) for online registration and payment. Phone reservations and payment at the door - $20.00
  • Non-member - $23.00 (USD) for online registration and payment. Phone reservations and payment at the door - $25.00
  • Program only - $15.00 (USD) for online registration or payment at the door.

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